Pootharekulu Bellam Andhra Paper Crepe

Embark On A Journey Through Andhra Pradesh'S Culinary Traditions With Our Poortharekulu, A Delightful Sweet That'S A Testament To The Region'S Rich Heritage. These Paper-Thin, Flaky Delights Are Crafted From Rice Flour And Jaggery, With A Hint Of Ghee. With Each Bite, You'Ll Experience The Perfect Balance Of Crispness And The Warm, Sweet Richness Of Jaggery, Making It A Must-Try Andhra Delicacy.