Andhra Mango Pickle

Inspired by traditional Andhra pickle-making, crafted with raw mango and Indian spices for a classic homemade-style taste.

Spicy, tangy, bold, and aromatic with traditional Andhra-style pickle flavour. Pairs well with rice, dal, curd rice, roti, and paratha.

Store in a clean, dry, airtight container. Keep away from moisture and always use a dry spoon. Refrigerate after opening for longer freshness.

Raw mango, chilli powder, mustard seeds, fenugreek, turmeric, salt, edible oil, asafoetida, spices.