Dry Chocolate Roll

Dry Chocolate Roll is a modern confection that artfully blends traditional Indian sweet-making techniques with innovative bakery flair. Drawing inspiration from classic recipes and reimagining them for today’s discerning palate, this roll marries the crispness of a perfectly baked pastry with an indulgent chocolate filling. Its creation embodies a fusion of culinary traditions, celebrating both heritage and contemporary creativity.

Our Dry Chocolate Roll offers a delightful contrast of textures and flavors. The outer layer provides a satisfying crunch with its dry, crisp finish, while the interior unveils a luxuriously smooth chocolate spread enriched with a subtle hint of vanilla. Each bite delivers an intense chocolate experience that is both balanced and irresistibly decadent, making it a must-try treat for chocolate enthusiasts.

Dry Chocolate Roll is best enjoyed fresh within a day at room temperature. If refrigerated, it can stay fresh for 3-5 days. Store in an airtight container in a cool, dry place away from direct sunlight. If refrigerated, allow it to come to room temperature for about 10-15 minutes before serving to experience its optimal texture and flavor.

All-Purpose Flour
Cocoa Powder
Sugar
Dark Chocolate
Ghee
Milk
Baking Powder
Vanilla Extract