Doodh peda
Doodh peda
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Origin
Origin
Doodh Peda is a timeless Indian delicacy that celebrates the art of traditional sweet-making. Crafted by slowly reducing fresh milk into a dense, flavorful khoya, this sweet has been a cherished part of festive celebrations and family gatherings, symbolizing purity and indulgence.
Taste & Quality
Taste & Quality
Our Doodh Peda delights with its delicate, melt-in-your-mouth texture and rich, creamy flavor. The natural sweetness of milk is perfectly balanced with a subtle hint of cardamom, creating a comforting treat that is both simple and luxurious.
Shelf-life & Storage
Shelf-life & Storage
Doodh Peda is best enjoyed fresh within a day at room temperature. If refrigerated, it can stay fresh for 3-5 days. Store in an airtight container in a cool, dry place away from direct sunlight. If refrigerated, allow it to come to room temperature for about 10-15 minutes before serving to experience its optimal texture and flavor.
Ingredients
Ingredients
Milk
Khoya (Milk Solids)
Sugar
Cardamom
Ghee