Bikaneri Mix

Bikaneri Mix is a classic Rajasthani namkeen that originates from Bikaner, a city renowned for its savoury snacks and farsan culture. Bikaner’s dry climate and trading history shaped a cuisine rich in shelf-stable, flavour-packed snacks, making namkeens like Bikaneri Mix popular across India. Traditionally prepared using a blend of sev, lentils, peanuts, and spices, this mix became a tea-time favourite and a staple in festive snack boxes.

Bikaneri Mix offers a bold, crunchy, and multi-textured experience. Each handful delivers a mix of crisp sev, crunchy peanuts, and fried lentils coated in a well-balanced spice blend. The flavour profile is savoury with mild heat and subtle tang, never overpowering but deeply satisfying. Carefully fried and evenly seasoned, the mix maintains freshness, crunch, and consistency in every bite—perfect for snacking or entertaining.

Bikaneri Mix is best enjoyed fresh within a day at room temperature. If refrigerated, it can stay fresh for 3–5 days. Store in an airtight container in a cool, dry place away from direct sunlight to preserve its crunch and flavour. If refrigerated, allow it to come to room temperature before serving for the best texture and taste.

Gram flour (besan), peanuts, fried lentils, edible oil, salt, red chilli powder, turmeric, cumin, coriander, and mixed spices.