Atta Gondh Laddu

Atta Gondh Laddu finds its roots in ancient Indian culinary traditions, particularly flourishing in the heartland of Maharashtra. Passed down through generations, this sweet was originally crafted in humble rural kitchens where local ingredients and Ayurvedic wisdom converged to create a nourishing treat. Traditional families prepared these laddus during festive seasons and winter months to harness the natural energy and health benefits of its ingredients. The inclusion of edible gum, known locally as “gond,” was not only prized for its unique aroma but also revered in folklore as a symbol of vitality and prosperity, making Atta Gondh Laddu a cherished part of regional celebrations and cultural rituals.

Atta Gondh Laddu boasts a warm, golden hue and a perfectly round shape that speaks to its artisanal craftsmanship. Each laddu offers a delightful interplay of textures—crisp from the roasted wheat flour and luxuriously soft at the center—while the subtle crunch of toasted sesame seeds or almonds provides an added dimension. The flavor profile is a harmonious blend of nutty, earthy tones from the atta and gond, rounded off by the rich, mellow sweetness of jaggery and a whisper of aromatic cardamom. Traditionally, these laddus are presented as bite-sized treats in decorative trays during festive gatherings, inviting you to experience a taste that is as wholesome as it is memorable.

Atta Gondh Laddu is best enjoyed fresh within a day at room temperature. If refrigerated, it can stay fresh for 3-5 days. Store in an airtight container in a cool, dry place away from direct sunlight. If refrigerated, allow it to come to room temperature for about 10-15 minutes before serving to experience its optimal texture and flavor.

Whole Wheat Flour, Gond, Ghee, Jaggery, Cardamom Powder, Almonds,Sesame Seeds

Our team at MithaiCana takes pride in crafting each Atta Gondh Laddu with authentic Maharashtrian sweet-making techniques. We ensure that every piece reaches your doorstep fresh and delicious, maintaining the same quality you'd expect when visiting our stores. Available in convenient pack sizes of 250g, 500g, and 1kg, you can enjoy this traditional Maharashtrian delight at MithaiCana Bangalore (Jayanagar, Marathahalli).